Premium Hickory Smoked Bacon

Blue Ribbon Bacon is offered to our customers with pride and satisfaction. We view bacon making as a craft. Always premium quality and always smoked with natural hickory, mesquite or apple tree woods.

Blue Ribbon’s signature flavor, our hickory smoked premium bacon packs a robust, smoky taste that’ll have you reaching for “just one more slice.”

12oz, 24 oz, 40 oz

Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.
Looking for a flavor on the lighter, sweeter side? Try our premium bacon, slow-smoked over the crackle of apple tree wood.
Cured with water, sugar, salt, sodium phosphate, sodium erythorbate, sodium nitrite.
Thick-cut, premium bacon generously seasoned with coarse cracked pepper for a hearty, savory taste.

12 oz, 24 oz

Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

SUBMIT A RECIPE! Tell us about your favorite recipes that use Blue Ribbon® products!

Submit