We live in Houston, so we really cherish it when we can make a break for our ranch, which is just under two hours out of town. That’s one thing we love about Texas – no matter where you live, the country is not too far away. We’ve had the ranch for a while now and have quite the menagerie of animals roaming around — a few longhorns, ducks, horses, wild hogs – and we love to entertain friends out there. We always keep a good stash of Blue Ribbon sausage handy. Besides the cold beer and relaxing scenery, grilling up a bunch of sausage is definitely part of our “must do at the ranch” routine.
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